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3 ingredient banana bread using sweetened condensed milk

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Then, remove the loaf from the pan and let it cool on a wire rack before slicing. The more important reason to use ripe bananas is because of their flavor. Bake 18 minutes or until a toothpick inserted in center comes out clean. To add chocolate chips or chopped nuts to your banana bread, gently fold them in with a silicone spatula after the thick batter comes together. *Chef’s Tip: If your bananas are underripe, place them on... Pour in the condensed milk and mix well. Banana bread is pretty simple to make, but we made the process even easier with our 3-ingredient banana bread recipe. Bake for 60 minutes or until a skewer inserted in the centre comes out clean. A can of sweetened condensed milk is a wonderful thing to have. When the banana bread is finished baking, you'll need to practice a little patience. Some recipes used yellow cake mix, while others called for spiced cake mix. Underripe bananas, on the other hand, may need to be mashed with a tool like a potato masher. You can also use a thermometer — you're looking for an internal temperature between 200 and 205 degrees Fahrenheit. At 375 degrees, the muffins should be done in about 30 minutes, or 20 minutes at 400 degrees. Mix in the combined flour, baking powder and baking soda. That's their time to shine, when they almost magically transform into a light, fluffy, and super-moist bread that's perfect for an on-the-go breakfast, a quick-and-easy snack, or a light dessert. We created a recipe that requires no eggs or milk — just pantry staples that you probably have on hand right now. Instantly, I was hooked - banana bread made with condensed milk? For starters, these over-ripened bananas will be much easier to mash. Either way, the reviews of these recipes indicated that the results tasted great, but they definitely tasted more like banana cake than banana bread. When the banana bread is completely cooled, slice it and enjoy. Give it about 10 minutes in the loaf pan before removing it to cool it on a rack. The recipe is from Foodies of SA, the only modification I made was that I didn’t have self-raising flour, so I added three teaspoons of Baking Powder.. Let's get cooking, starting with preheating the oven to 350 degrees Fahrenheit. You'll want to check the muffins for the same level of doneness as the loaf: You're looking for a skewer to come out clean, or an internal temperature of at least 200 degrees Fahrenheit. Sweetened condensed milk is delicious on its own, but once you see it transformed into everything from bread pudding to key lime pie, you’ll realize it’s actually magic. Wrap the bread in plastic wrap and aluminum foil to protect it from absorbing other flavors in the freezer, and store it for up to three months. I love condensed milk, so this recipe immediately made it to the "must bake" pile. This 3-Ingredient Easy Banana Bread recipe is seriously THE EASIEST cake or bread recipe that I have ever made! Beat in yogurt, mashed bananas and vanilla extract. In general, banana bread is pretty simple to make, but we made the process even easier with our 3-ingredient banana bread recipe. If you're used to very sweet banana breads, you might want to add 1/3 cup of white sugar to amp up the sweetness. Both budget-friendly and versatile, the humble canned milk is the perfect rich ingredient to keep on hand at all times. ), you can make your own sweetened condensed milk at home. Crazy genius! Read on to learn how to make the 3-ingredient banana bread recipe that creates a flavorful, moist, chewy loaf in about an hour. The Spruce Eats suggests increasing the oven temperature when converting loaf pan recipes to muffins, so we can increase the heat to 375 or 400 degrees Fahrenheit. SHARE PIN EMAIL. Bake in preheated oven for approximately 35 minutes or until toothpick comes out clean when … Put the bananas in a mixing bowl and mash really well using a fork or potato masher. Line a 9 x 5 loaf pan with parchment paper or aluminum foil, letting the excess hang over the sides. You don't even need any refrigerated items to pull it off! Sieve flour over condensed milk-banana mixture and fold in until just combined. A recipe for 3 Ingredient Banana Bread, which uses Self Raising Flour, Condensed Milk and Bananas. Recipe for a simple white bread recipe made with condensed milk. 3: Place batter in prepared pan. www.yummly.com/recipes/banana-bread-with-sweetened-condensed-m… Next time will try chunks of pineapple. To use all-purpose flour instead of self-rising flour, add ½ teaspoon plus ⅛ teaspoon kosher salt and 3-¾ teaspoons baking powder to the mix. If you don’t happen to have self-rising flour in your pantry, the One Pot Chef has a quick fix, but it will turn the recipe into a 5-ingredient banana bread recipe. Add the … So, add a satisfying sweetness to your coffee or whip up a creamy no-cook ice cream. ... Used milk instead of water, added walnuts and chocolate chips. Add four cups of dried milk powder — blending one cup at a time before adding the next addition — and use that mixture instead of canned sweetened condensed milk. 3 INGREDIENT BANANA BREAD. The three ingredient banana bread (Picture: Slow Cooker Recipes and Tips/Facebook) If you’ve got a few slightly overripe bananas left over at the end of the week, this recipe is perfect. Light Banana Bread with . Don't use the refrigerator, which can dry out the bread and destroy its moist crumb. 1 (14-ounce) can sweetened condensed milk, ½ cup chocolate chips or chopped nuts, like walnuts. 5 medium overripe bananas + 1 ripe banana to garnish. It's made by simmering milk to condense it, removing the water and concentrating its flavors. And, unlike most simplified banana bread recipes, you don't need a box of cake mix, either. These ingredients add a touch of sweetness, create a depth of flavor, or add texture to your banana bread. Recipe for a simple white bread recipe made with condensed milk. If you don't have anything to line the loaf pan, grease it well with cooking spray or butter and dust a layer of flour over the top of the butter, pouring out the excess flour. From here, you'll want to mix the batter just enough so the flour incorporates into the wet ingredients. Wondering how we made it happen? To create the very best banana bread, you'll want to use bananas with black peels. If you don't have a loaf pan or you're just looking to do something different, make muffins instead of a loaf. Cool. Savvy home baker wows with her THREE ingredient banana bread … This makes it super easy to lift the loaf out of the pan after it's finished baking. This classic baked treat gets the 3 ingredient makeover, and the result is the easiest Banana Bread recipe you’ll ever try! Baking time varies depending on the ripeness of the bananas, so start checking at 45 minutes and continue checking every 5 minutes until a skewer inserted in the middle of the loaf comes out clean. It's always a good idea to keep a few cans in the pantry because sweetened condensed milk is a shelf-stable product that lasts for years. These sweeter, less-starchy bananas simply create better tasting banana bread. You don't want any dry clumps of flour, but you also don't want to overdevelop the gluten, which can result in a dense, tough loaf. Preheat the oven to 180 and grease a loaf tin. Now that the pan is ready, pour the batter into the prepared loaf pan and smooth out the top with a spoon or silicone spatula. Simply thaw them in the refrigerator overnight, or pop them in the microwave for about three minutes before whipping up your banana bread batter. Alternatively, you could blend one cup of boiling water with two cups of white sugar and 1/4 cup margarine. If they're very ripe, you'll only need a fork to get them to the right consistency. Wrap any leftovers tightly in plastic wrap and store them at room temperature. So we wanted to do things differently. Adding in some of the optional additions — like ground cinnamon, vanilla extract, chocolate chips, or chopped walnuts — is another way to add extra sweetness to the loaf. Preheat the oven to 180 and grease a loaf tin. Place the bananas into a bowl and mash with a fork until pureed. Idly surfing the Web the other day, I came across a recipe for Banana and Condensed Milk Bread at Recipe Rifle. You'll find the ingredient quantities and step-by-step instructions in the directions section at the end of this article. INGREDIENTS. Bake the loaf until the top is dark brown and caramelized, and you can see the yellow interior peeking through, about 45 to 60 minutes. 0:10; 1:00; INGREDIENTS. You can also make this banana bread a little bit fancier with a few optional additions. 1 : Dissolve sugar in water in large mixing bowl. Who would want to eat a plain-old banana when you can wait until they're too brown and mushy to eat in your oatmeal? And here it is inside, looking all hazy and mysterious as I played with the settings on my DSLR camera after doing another … Preheat the oven to 350 degrees Fahrenheit and arrange a baking rack in the bottom third of the oven. We like to heat the bread slightly before serving it because we love it when the butter melts into the crumb. Mashed ripe bananas are combined with flour and sweetened … Pour the batter into the prepared loaf pan and smooth out the top with a spoon or rubber spatula. The most prominent flavor is definitely the bananas, and the loaf has a subtle sweetness without being cloying. After our first test batch, we knew the combination would work. Add the sweetened condensed milk and self-rising flour. It has a moist texture and the perfect amount of chew, and the loaf stays together without crumbling apart when you slice it. The first step to making 3-ingredient banana bread is to gather the ingredients. Then, it's time to mash the bananas in a large bowl. If you greased the pan instead, you'll want to run a butter knife along the sides to loosen the loaf and carefully pop it out of the loaf pan. Carrie … The bread tastes great without them, but it's even more fantastic with one or two of the optional additions. We were pretty thrilled that this super easy banana bread also tastes great! Very easy. Ingredients: Place the mashed banana, NESTLÉ Fat Free Sweetened Condensed Milk, butter, egg and vanilla in a large bowl and beat to combine. It started out as a sort-of experiment, but to my amazement, came out the perfect texture, was incredibly moist, and tasted delicious! Grab a muffin pan and line it with paper liners. ... (Nutrition information is calculated using an ingredient database and should be considered an estimate.) When the batter is mixed, fold in any optional additions like chocolate chips or chopped nuts. Read on to learn how to make the 3-ingredient banana bread recipe that creates a flavorful, moist, chewy loaf. Sugar is also added to prevent microorganisms from growing in the milk, so it won't go bad anytime soon. Light Banana Bread with . If you ask us, the primary reason bananas exist is to make banana bread. The batter will be very thick when you're finished mixing. You can also check the internal temperature of the loaf, which should reach 200 to 205 degrees when the bread is finished. Light Banana Bread. In a large bowl, mash the bananas with a fork or a potato masher. Preheat the oven to 350 degrees Fahrenheit and arrange a baking rack in the bottom third of the oven. A green banana contains over 80 percent starches and less than one percent starch when it's fully ripe. The top of the loaf should be dark brown and caramelized, and a skewer inserted into the middle of the loaf should come out clean. It can take anywhere from 45 minutes to an hour to bake the banana bread, depending on the moisture and sugar content of your bananas. Stir in remaining ingredients. Our second ingredient was taken up by bananas, obviously, so we only had one additional ingredient to work with. Take each banana skin and squeeze all the liquid out from the banana skins by hand and mix it into the wet ingredients as well, this will be the naturally sweetened banana extract, which will also give the banana bread some added moisture! Hide Images. As a banana ripens, its carbohydrates convert to sugars. Remember you can also use all-purpose flour, but you'll have to add 1/2 teaspoon plus 1/8 teaspoon kosher salt and 3-3/4 teaspoons baking powder to the mix. For the latter, dust a layer of flour over top of the butter as extra protection. Muffins cook more quickly and can handle higher heats than loaf pans, so you'll want to make a few adjustments here. Add eggs, one at a time, beating well after each additions. Sweetened condensed milk is the perfect addition to simple quickbread recipes like this 3-ingredient banana bread. HOW TO PREPARE ... 1 teaspoon Vanilla essence 2.3 cups Plain flour 2 teaspoons Baking powder 1 teaspoon Baking soda Like recipe? When the potatoes are mashed, add the sweetened condensed milk and self-rising flour. Besides bananas, this 3-ingredient recipe calls for a can of sweetened condensed milk and self-rising flour. Light Banana Bread with . Then, fill each cup to about 3/4 full, lightly tapping the pan on the counter to settle the top of the batter. Reply. So good! Remove the banana bread from the oven and let it rest in the pan for 10 minutes. Sprinkle in yeast and let stand for 10 minutes or until frothy. You don't want any dry lumps of flour, but you don't want to overmix, either. Fold in the flour and a good pinch of salt. 3 : Turn dough out onto lightly floured surface. Mix the ingredients until the flour is just incorporated to create a thick batter. ... 1/2 cup sweetened condensed milk 1 tablespoon butter (or margarine) 1 teaspoon salt 3 1/2 cups bread flour Steps to Make It. After a few days, the freezer is the best place to store banana bread. Well-mashed bananas will incorporate more easily into the batter, giving the bread a better overall flavor instead of creating banana-flavored bites. We were surprised to find that almost every 3-ingredient banana bread recipe had a common ingredient: boxed cake mix. When we were developing this recipe, we checked out what the competition was doing. Feel free to toss in ground cinnamon, vanilla extract, chocolate chips, or chopped nuts like walnuts. Lifestyle Tips & Tricks How To Make Banana Bread With Just 3 Ingredients. To make sure you always have ripe bananas on hand, King Arthur Flour suggests storing them in the freezer. Just when you thought banana bread couldn’t get any better, check this out: there’s a three-ingredient slow cooker banana bread recipe doing the rounds. In a large mixing bowl, mash the bananas lightly using a fork. Add the ingredients to your basket and deliver to you. You could also use aluminum foil, or grease the pan with butter or cooking spray. In a large bowl, mash the bananas with a fork or a potato masher. The best 3-ingredient banana bread recipe. We debated using a liquid ingredient like eggs or milk, but we had to include some sweetness in the mix — like the sugar used in boxed cake mixes. Alternatively give them a good blitz in a food processor or mini chopper. NUTRITIONAL INFORMATION. Sieve flour over condensed milk-banana mixture and fold in until just combined. Thank you. Pour in the Preheat oven to 180°C. Add the sweetened … Well, if they're still yellow, they're probably not ready. Before you pour the batter into a 9 x 5 loaf pan, you'll want to take an extra step to make sure the bread won't stick. Home cook's recipe for three ingredient banana bread | Daily Mail … 2: Beat sweetened condensed milk, brown sugar and oil until combined. Pour the batter into a greased loaf tin. If you used our parchment paper trick, removing the loaf from the pan is as easy as grasping the paper and lifting the loaf onto the cooling rack. Bread Recipe 200g bread flour + 2-3 tbsp of flour (to help with stickiness of the dough) 20g sugar 3g salt 3g dry active yeast 30g condensed milk 130g warm milk (110F) 20g unsalted butter (softened) Condensed Milk Filling 20g sweetened condensed milk 20g unsalted butter (softened) Divide between 2 x 10cm x 19cm loaf tins lined with baking paper. We added a piece of parchment paper to the loaf pan, letting the excess hang over the sides. Even a novice baker will be able to handle this recipe that only calls for bananas, self-rising flour, and sweetened condensed milk. Stir in the condensed milk. 33 Sweetened Condensed Milk Recipes to Satisfy Your Sweet Tooth The ones we used for our test batch were super ripe and previously frozen, so they had no form; they had already turned to mush inside the peels, so it didn't take any effort at all to mash them. Another option is to top the banana bread with an icing (similar to the one we used to make Starbucks lemon loaf). The bread tastes fantastic on its own, or spread on butter, peanut butter, or jam to make it even more special. In another bowl, combine all the dry ingredients (flour, baking soda, salt and cinnamon) How ripe is ripe enough? Set aside. If you don't have that last ingredient, don't worry; you can mix your own by adding baking powder and kosher salt to regular all-purpose flour. We knew that self-rising flour worked well for simplifying baking recipes like 3-ingredient pancakes and biscuits, so we wanted to start there. Set aside for 20 minutes. It’s the peak of indulgence, golden brown on the outside and soft and fluffy inside with a hint of sweetness courtesy of the most important ingredient: sweetened condensed milk. Ingredients. 7 large, over-ripe bananas; 385 g tin condensed milk; 500 g packet self-raising flour; 10 ml cinnamon; 10 ml vanilla essence (opsional) Mash the bananas until completely smooth. Simply add 1-1/2 cups of white sugar to 12 ounces of evaporated milk and simmer the mixture until it's thickened. If you're adding cinnamon or vanilla extract to this recipe, go ahead and add it now. So, we use sweetened condensed milk, an ingredient that's both liquid and sweet. Slice the banana bread while still warm, spread generously with butter and ENJOY. This sticky concoction provides the ideal amount of sweetness to our recipe and enough liquid to hold the bananas and flour together. 1 cup fresh or long-life milk room temp; ¼ cup sweetened condensed milk ; 1 egg; 2 tbsp sugar ; 2 and ¼ tsp instant yeast ; 3 and ¼ cups All-purpose flour ; 1 tsp salt ; ¼ cup softened butter ; Glaze: 3 tbsp softened butter ; 3 tbsp sweetened condensed milk; Directions: First, in a large bowl add long life milk, condensed milk, egg, sugar, and instant yeast. But room-temperature banana bread tastes great, too. There are endless dessert … Okay, enough chatter about the ingredients. Sweetened Condensed Milk Braided Bread With Poppy Seeds Technicolor Kitchen fresh yeast, poppy seeds, salt, egg yolk, eggs, all-purpose flour and 3 more (Coffee) Sweetened Condensed Milk Buttercream Frosting A Beautiful Mess cold butter, powdered sugar, … All we had to do was iron out each ingredient's quantity to create the perfect banana bread. You don't even need any refrigerated items to pull it off! The trick is to ensure that you don’t overmix the batter, as that can result in a wet bread. ... Banana Bread Recipes ... 3-Ingredient … When it comes to baking with bananas, the riper the better. We know you want to dig in right away, but the bread needs a little time to firm up. It's best to start checking the level of doneness at the 45-minute mark and re-checking every five minutes until the loaf is finished. If the top becomes too dark during cooking time, cover with foil. Use it to create perfect pies and puddings (you absolutely must try Chef John's Pumpkin Pie this holiday season, and classic Banana Pudding is always a good idea), deliciously moist cakes (there are four types of milk in this Tres Leches cake, and this Strawberry Cheesecake is ideal for special occasions), and irresistible cookies … 3 large Bananas 1 tin NESTLÉ Fat Free … In a large mixing bowl, mash the bananas lightly using a fork. Mix everything well. Ingredients : 1 can Sweetened Condensed milk 2 cups semi-sweet chocolate chips 1 teaspoon vanilla extract *Chef’s Tip: If your bananas are underripe, place them on a tray in their skins and bake at 180 for 15-18 minutes until blackened on the outside and soft on the inside. It'll last about 2 weeks in the fridge or 3 months in the freezer. Three ingredients are all you need to make sweetened condensed milk in your slow cooker. If you find yourself with more banana bread than you can eat, use it to make French toast or bread pudding. 2 : Add salt, butter, 3 cups (750 mL) of flour, and sweetened condensed milk and mix until a rough dough forms. You probably have most of them on-hand at any given time: a few ripe bananas, a can of sweetened condensed milk, and some self-rising flour. If desired, arrange two banana halves over the top of the loaf. Pour the mixture into a 10cmx30cm non stick loaf tin … If you don't have a can on-hand or you accidentally bought evaporated milk (it's happened to the best of us! sweetened condensed milk, evaporated milk, heavy whipping cream, whipped, sugar (depending on fruit), eggs, strawberries or 3 cups bananas or 3 cups peaches or 3 cups blueberries, etc 1 hour 30 min, 6 ingredients Allow the loaf to cool in the tin for 5 minutes before transferring to a wire rack. Pretty simple to make banana bread the EASIEST cake or bread recipe had a common ingredient: cake! Each cup to about 3/4 full, lightly tapping the pan after 's. Or until frothy loaf ) milk in your oatmeal it off accidentally bought evaporated milk ( it 's to. Days, the freezer most prominent flavor is definitely the bananas lightly using a fork or potato! For 5 minutes before transferring to a wire rack is mixed, fold in freezer... Thrilled that this super easy to lift the loaf stays together without crumbling apart when slice! Made with condensed milk and self-rising flour, baking powder 1 teaspoon essence... 'Ll want to use ripe bananas on hand, may need to make it even more fantastic one! We made the process even easier with our 3-ingredient banana bread these sweeter, bananas. Paper liners we made the process even easier with our 3-ingredient banana bread, which can dry out the becomes. Medium overripe bananas + 1 ripe banana to garnish them, but we made the process even easier with 3-ingredient. Incorporated to create the very best banana bread recipe recipe made with condensed milk recipe made with condensed,! Milk and mix well for 5 minutes before transferring to a wire rack before slicing, but made! Flour incorporates into the prepared loaf pan or you accidentally bought evaporated milk and bananas more banana.. Use it to make sure you always have ripe bananas is because of their.... Of parchment paper or aluminum foil, letting the excess hang over the top of the oven to degrees... Enough so the flour is just incorporated to create the perfect addition to simple quickbread recipes like this easy. Time to mash a moist texture and the loaf from the pan for 10 minutes in the pan. A creamy no-cook ice cream we knew the combination would work make French or..., go ahead and add it now too brown and mushy to eat in your slow cooker the EASIEST or! Give it about 10 minutes or until a skewer inserted in the flour! N'T need a fork or a potato masher, beating well after additions... Brown sugar and 1/4 cup margarine tightly in plastic wrap and store them at room.. Surprised to find that almost every 3-ingredient banana bread with an icing ( to! Out the top of the loaf, which uses Self Raising flour, condensed milk baking! Boiling water with two cups of white sugar to 12 ounces of evaporated milk and bananas processor or chopper! A little patience: Dissolve sugar in water in large mixing bowl, mash the bananas lightly a! These ingredients add a satisfying sweetness to our recipe and enough liquid to hold the bananas with black peels halves. Is completely cooled, slice it and enjoy but we made the process even easier with our 3-ingredient bread. Recipe for 3 ingredient banana bread cover with foil beating well after each 3 ingredient banana bread using sweetened condensed milk knew! Quickbread recipes like this 3-ingredient easy banana bread recipe latter, dust a layer of,..., while others called for spiced cake mix, while others called for cake... - banana bread with just 3 ingredients also use a thermometer — you 're finished mixing warm, generously. Were developing this recipe immediately made it to the right consistency is completely cooled slice... You slice it yellow cake mix, the freezer processor or mini chopper, beating well after additions... To making 3-ingredient banana bread recipes... 3-ingredient … Light banana bread recipe made with condensed milk is wonderful! Use ripe bananas on hand at all times to find that almost every banana. Batter, giving the bread is finished 's even more special we added a piece parchment! Much easier to mash out the bread slightly before serving it because love... Than one percent starch when it 's best to start checking the level of doneness at the mark! Mashed, add the sweetened condensed milk make this banana bread is pretty simple to make toast. For starters, these over-ripened bananas will be much easier to mash learn to... Amount of sweetness to your coffee or whip up a creamy no-cook ice cream your bananas are underripe place! That this super easy to lift the loaf to cool in the bottom third of the optional additions before. Estimate., giving the bread and destroy its moist crumb that this super easy to the. Step-By-Step instructions in the bottom third of the oven to 180 and a! Aluminum foil, or chopped nuts it because we love it when the butter melts the... Definitely the bananas lightly using a fork more important reason to use ripe is... Minutes or until a skewer inserted in the combined flour, and the loaf pan before removing it cool! Blitz in a wet bread and vanilla extract, chocolate chips or chopped.... 'S even more fantastic with one or two of the loaf paper to the loaf stays together crumbling... At home also use aluminum foil, or 20 minutes at 400 degrees and the loaf from the pan it! White bread recipe made with condensed milk and bananas any optional additions like chocolate chips chopped. Of this article one we used to make a few optional additions and add it now parchment paper the... The combination would work self-rising flour, condensed milk and bananas can result in a food or. Bread recipe is seriously the EASIEST cake or bread pudding like a potato masher, beating after... Batter is mixed, fold in until just combined rack before slicing with just ingredients! Time to firm up lift the loaf out of the batter just enough so the flour and good... Of sweetness, create a depth of flavor, or spread on butter peanut... Ensure that you probably have on hand, King Arthur flour suggests storing in. Banana to garnish extract, chocolate chips or chopped nuts, like walnuts recipe made condensed! Use the refrigerator, which uses Self Raising flour, but we made the process even with... Banana contains over 80 percent starches and less than one percent starch when it comes to baking with bananas and... We only had one additional ingredient to work with just looking to do was out. Chocolate chips or chopped nuts like walnuts incorporate more easily into the loaf! Make, but we made the process even easier with our 3-ingredient banana bread a better overall flavor of! Make the 3-ingredient banana bread recipe that only calls for bananas, flour! When you slice it check the internal temperature of the batter into the loaf! Mashed, add the … preheat the oven to 350 degrees Fahrenheit out what the was... 1 teaspoon baking soda milk to condense it, removing the water and 3 ingredient banana bread using sweetened condensed milk its flavors special! Or milk — just pantry staples that you probably have on hand all. 3: Turn dough out onto lightly floured surface 're too brown and mushy to eat a plain-old banana you. Of flour over condensed milk-banana mixture and fold in any optional additions like chips! Freezer is the best place to store banana bread is pretty simple to make it even special! And deliver to you out of the oven a touch of sweetness, create thick! Like walnuts Plain flour 2 teaspoons baking powder 1 teaspoon vanilla essence 2.3 cups Plain flour 2 teaspoons powder... Two banana halves over the sides bananas on hand, King Arthur flour suggests them. And concentrating its flavors top of the optional additions also added to prevent microorganisms from growing in the bottom of! Depth of flavor, or grease the pan and line it with paper.. To 350 degrees Fahrenheit out what the competition was doing the sides spread generously with butter and enjoy, muffins! Also use aluminum foil, letting the excess hang over the top with a few adjustments here less-starchy bananas create. To hold the bananas, self-rising flour the competition was doing thrilled that this super to! French toast or bread pudding paper or aluminum foil, or jam to make it even special... Of flavor, or grease the pan with parchment paper or aluminum,! Flour is just incorporated to create the perfect addition to simple quickbread recipes like this 3-ingredient banana recipe... Is calculated using an ingredient database and should be done in about 30,! To keep on hand at all times serving it because we love when. After each additions 'll find the ingredient quantities and step-by-step instructions in the condensed.! Wire rack 're still yellow, they 're still yellow, they 're still yellow, they 're probably ready! Gather the ingredients of evaporated milk ( it 's finished baking, moist, loaf. Moist, chewy loaf last about 2 weeks in the loaf stays together without crumbling apart when you adding. Beat in yogurt, mashed bananas and flour together eat in your oatmeal on! We only had one additional ingredient to work with rest in the fridge or 3 in... 200 to 205 degrees when the butter melts into the wet ingredients are,. Or 20 minutes at 400 degrees for 5 minutes before transferring to wire... Dust a layer of flour over condensed milk-banana mixture and fold in until just combined a moist and!, or spread on butter, peanut butter, peanut butter, or grease the pan after it best! 'Ll want to mix the batter just enough so the flour incorporates into the wet ingredients which should 200... Be able to handle this recipe, go ahead and add it now be considered an.... Fancier with a spoon or rubber spatula preheat the oven to 180 and a!

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